Crisp Kale Chips - Low-Carb Snacks - Dr. Trevor Cates®
Crisp Kale Chips are super simple, easy to make, low-carb snack. These Kale Chips make a great substitute for chips or carb-heavy snacks.
Ingredients
- 1 Large head kale (about 4 cups) (stalks removed, leaves cut into large pieces)
- 2 tbsp melted organic virgin coconut oil
- Himalayan salt or Celtic sea salt
- Ground cumin
- Turmeric or curry powder ((optional))
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