Crunchy Kale Chips: My Easy, Guilt-Free Snack Recipe
Enjoy homemade kale chips with my easy recipe! These crunchy snacks are perfect for movie nights or a tasty nibble. Get the secret seasoning tips!
Ingredients
- 1 bunch fresh kale (approx. 300g), stems removed, leaves torn into bite-sized pieces
- 1 tablespoon olive oil (15ml)
- 1/2 teaspoon sea salt (2g)
- 1/4 teaspoon garlic powder (1g) (optional)
- 1/4 teaspoon smoked paprika (1g) (optional)
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