Croissant Croutons
Croissant Croutons has the rich, buttery taste of croissants is a delicious way to elevate the classic crouton for any salad recipe.
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Cooking tools:
- Oven
- Cutting board
- Chef's knife
- Mixing bowl
- Baking sheet
- Parchment paper
- Measuring spoon
- Measuring cup
- Spatula
Ingredients
- 4 Croissants
- 2 Tablespoons Olive Oil
- 1 Teaspoon Dried Rosemary
- 1/2 Teaspoon Thyme
- 1 Teaspoon Garlic Powder
- 1/4 Cup Grated Parmesan Cheese
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