Bacon Scalloped Potatoes
Bacon Scalloped Potatoes recipe combines creamy layers with a crispy bacon top, offering a rich, savory twist on a classic comfort dish.
Keywords
- Side Dishes
- Pork
- Potatoes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Cooking tools:
- Dutch oven
- Baking dish
- Chef's knife
- Cutting board
- Spoon
- Paper towel
- Plate
- Aluminum foil
- Oven
- Stove
- Refrigerator
- Measuring spoon
Ingredients
- 8 slices bacon, chopped fine
- 1 onion, chopped fine
- 2 garlic cloves, minced
- 2 1/2 teaspoons salt
- 1/4 teaspoon cayenne pepper
- 5 pounds russet potatoes, peeled and sliced thin
- 3 cups half-and-half
- 1/4 teaspoon baking soda
- 2 cups shredded cheddar cheese
- 3 tablespoons chopped fresh parsley
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