Chili Mac | Camping Recipes | Outdoor Eats
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at outdooreats.com.
Ingredients
- Fake meat, your fav - 1-13 oz / 320 g
- Water - 20 oz /560 g
- Salt - 2 tsp / 10 g
- Pasta - 1/2 lb / 225 g
- Milk powder -3 TB / 30 g
- Cheddar Cheese - 4 oz / 105 g
- Oil - 2 TB / 25 g
- Pinto Beans - 1 can (15 oz)
- Chili Powder - 2 TB / 10 g
- Lime - 1
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