Western Bacon Cheeseburger Soup - Shotgunred.com

Ingredients

• 1 lb. Bacon (chopped) (divided)
• 2 lbs. Ground Beef (80/20)
• 1 Medium Yellow Onion (diced)
• 1 Tbsp. Minced Garlic
• 1½ Tsp. Salt (divided)
• 1½ Tsp. Pepper (divided)
• ½ Tsp. Onion Powder
• ½ Tsp. Garlic Powder
• 1 Tbsp. Worcestershire Sauce
• 2 Tbsp. Barbecue Sauce
• 1 Tsp. Mustard
• ½ Cup All-Purpose Flour
• 1 Cup Mushrooms (sliced)
• 1 Can Diced Tomatoes (drained)
• 4 Cups Beef Broth
• 2 Cups Whole Milk
• ½ Block Cream Cheese
• 3 Cups Shredded Sharp Cheddar Cheese
• Shredded Cheese (white and yellow cheddar cheese)
• Dill Pickles (chopped)
• Crumbled Bacon
• Crispy Fried Onions