Président® Brie Burger with Bacon and Caramelized Onion Jam - Président®

Name: Président® Brie Burger with Bacon and Caramelized Onion Jam - Président®
Ingredients: 1 1/2 lb ground beef (80% lean); 8 oz Président Brie cut into ¼ inch slices; rind removed (about 16 slices total); 4 brioche burger buns; Arugula for topping; Salt and pepper; 6 oz bacon (about 4-6 thick slices) chopped into small, ¼ inch pieces; 4 cups sweet onions, diced (about 4 small onions); 1 tbsp brown sugar; 1 tsp balsamic vinegar; 1 tsp salt

presidentcheese.com

Creamy Président Brie melted on a juicy burger, topped with bacon & onion jam and peppery arugula. Elevate your burger game! Learn more.

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Ingredients

1 1/2 lb ground beef (80% lean)
8 oz Président Brie cut into ¼ inch slices; rind removed (about 16 slices total)
4 brioche burger buns
Arugula for topping
Salt and pepper
6 oz bacon (about 4-6 thick slices) chopped into small, ¼ inch pieces
4 cups sweet onions, diced (about 4 small onions)
1 tbsp brown sugar
1 tsp balsamic vinegar
1 tsp salt