fresh apple pie like your grandmother used to make
The ultimate comfort food. My Nana's apple pie! My favourite thing about her apple pie is her omission of cinnamon. Just juicy apple flavour!
Ingredients
- PIE PASTRY
- 500 grams pastry flour
- 2 tsp baking powder
- 300 grams shortening (chilled)
- 60 grams sugar
- 1 tsp salt
- 150 millilitres very cold water
- FOR FILLING
- 6 to 7 apples of your choice (peeled and cut into wedges)
- 100 grams sugar
- 1 ½ tsp cornstarch
- juice of 1/2 lemon
- milk for brushing top of pie
- regular or course sugar
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