Albanian Vegetable Stew (Gjellë me Perime - Turli)
Albanian vegetable stew, thick, rich and creamy is a colorful satisfying meal that you can make it in any season.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mimisrecipes.com.
Ingredients
- ½ cup olive oil
- 1 onion
- 1 spring onion
- 3 garlic cloves
- 2 celery ribs
- 3 large tomatoes
- 3 large potatoes
- 2 zucchini
- 1 cup okras
- 2 tbsp basil leaves
- 2 tbsp parsley
- 1 ½ tbsp salt
- 1 ½ tsp black pepper
- 1 tsp red pepper flakes
- ½ tsp dried thyme
- water
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