Pistachio Brownies Recipe | Food Network UK
This mouth-watering recipe is ready in just 40 minutes and the ingredients detailed below can serve up to 12 people.
Ingredients
- 300g good quality Fairtrade dark chocolate with a minimum of 70% cocoa solids
- 180g unsalted butter
- 180g Fairtrade unrefined caster sugar
- 4 RSPCA Assured medium eggs, plus 1 egg yolk
- 115g ground almonds
- Pinch of salt
- 115g plain flour, sifted
- 1 tsp baking powder, sifted
- 100g unsalted pistachio nuts, shelled and chopped
- Crème fraîche or RSPCA Assured double cream for serving
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