Chicken and Rice Bowl - Daily Hlib
Tender chicken, fluffy rice, and crisp vegetables create a wholesome bowl perfect for quick weeknight meals. - Chicken and Rice Bowl Printable version
Ingredients
- 2 large boneless, skinless chicken breasts (about 1 lb), cut into bite-sized pieces
- 2 tablespoons olive oil
- 1 tablespoon soy sauce (gluten-free if needed)
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 1 cup long-grain white rice or brown rice
- 2 cups water
- 1 cup broccoli florets
- 1 cup bell pepper, sliced
- 1 cup carrot, julienned or thinly sliced
- 2 green onions, sliced
- 1 tablespoon sesame seeds (optional)
- Fresh cilantro or parsley (optional)
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