Fried Tilapia with Kangkong – NutriAsia

Fried Tilapia with Kangkong – NutriAsia

nutriasia.com

Fried Tilapia with Kangkong – crispy fillets and tender greens in just 27 minutes. Perfect for family meals!

View Original

Share this recipe:

Ingredients

  • 1/4 cup GOLDEN FIESTA Corn/ Palm Oil
  • 2 large (750 g) fresh tilapia , filleted and deboned
  • 2 tsp calamansi juice
  • 1 pack (4 g) WOW Sarap All- in- One Seasoning Granules
  • ¼ tsp UFC Ground Pepper
  • 2 Tbsp GOLDEN FIESTA Big Crunch Breading Mix
  • 2 cloves garlic, chopped
  • 3 cups kangkong or spinach leaves
  • 2 Tbsp DATU PUTI Oyster Sauce
  • 2 Tbsp water

More Like This