Grilled Shrimp with Pesto Drizzle
Craving a sumptuous, flavorful treat that’s also healthy? Look no further than the Grilled Shrimp with Pesto Drizzle. This culinary delight promises a dance of
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ah7.fit.
Cooking tools:
- Food processor
- Grill
- Skewer
- Chef's knife
- Cutting board
- Measuring cup
- Plate
Ingredients
- 1 lb large shrimp (450g, peeled and deveined)
- 2 cups fresh basil leaves (475 ml)
- 1/2 cup grated Parmesan cheese (120 ml)
- 1/3 cup pine nuts (80 ml)
- 2 garlic cloves (minced)
- 1/2 cup extra-virgin olive oil (120 ml)
- Salt
- pepper
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