5 Bean Salad Recipe

5 Bean Salad Recipe

www.organicfacts.net

To make the 5-bean salad, combine all beans, drain & rinse if they are canned or soak them overnight & boil if they are dried. Add corn, onions, parsley & mix. Read more!

View full recipe on www.organicfacts.net

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.organicfacts.net.

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Cooking tools:

  • Microplane
  • Citrus press
  • Steamer basket
  • Colander
  • Pot
  • Stove
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Tongs
  • Refrigerator

Ingredients

  • 2 cups boiled black beans
  • 2 cups pinto beans
  • 2 cups white beans
  • 2 cups red kidney beans
  • 2 cups chickpeas or garbanzo beans
  • 1/2 cup corn kernels (steamed)
  • 1/2 cup red onions (finely chopped)
  • 1/2 cup fresh parsely (finely chopped)
  • 1 lemon zest and juice
  • 2 tbsp olive oil
  • salt (as per taste)
  • paprika powder (as per taste)

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