Asian Ground Turkey and Rice Bowls
Serve this easy ground turkey and veggie meal over
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nourishingmeals.com.
Cooking tools:
- Microplane
- Grater
- Chef's knife
- Cutting board
- Skillet
- Stove
- Wooden spoon
- Spatula
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Serving bowl
- Plate
Ingredients
- 2 tablespoons extra virgin olive oil
- 1 pound ground turkey
- 2 teaspoons finely grated fresh ginger
- 3 cloves garlic crushed
- 2 medium carrots grated
- 1 cup thinly sliced green cabbage
- 1 cup chopped snow peas
- 4 green onions chopped
- ½ cups chopped cilantro
- ½ cups water (or chicken stock)
- ¼ cups coconut aminos
- 2 teaspoons coconut vinegar
- 2 teaspoons arrowroot powder
- 1 teaspoon black pepper
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