Chicken Pot Roast Recipe - pachakam.com
Chicken Pot Roast Chicken Pot Roast 900 gm Chicken (cut in 8 pieces)Ginger (garlic paste - 2 tbsp)2 tbsp Soya sauce1 tsp Chilli sauce¼ tsp Ajinomoto2 tbsp Vinegar½ tsp Chilly powder2 tbsp...
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Ingredients
- 900 gm Chicken (cut in 8 pieces)
- Ginger (garlic paste - 2 tbsp)
- 2 tbsp Soya sauce
- 1 tsp Chilli sauce
- ¼ tsp Ajinomoto
- 2 tbsp Vinegar
- ½ tsp Chilly powder
- 2 tbsp Worcestershire sauce
- 4 tbsp Tomato sauce
- 2 tbsp Oil
- Salt (As reqd)
- Pepper (As reqd)
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