Leftover Mashed Idaho® Potato Curry Puff | Idaho Potato Commission

Ingredients

• 1 tablespoon curry powder
• 1 teaspoon cumin powder
• 1 teaspoon turmeric powder
• 1 teaspoon fine sea salt
• 1/2 teaspoon sugar
• 1/2 teaspoon black pepper powder
• 2 tablespoons peanut oil (or vegetable oil)
• 1 white onion, minced
• 2 garlic cloves, minced
• 1/4 cup chicken stock (or vegetable stock)
• 1 1/2 cups leftover mashed potato
• 1 (17.25-oz) package frozen puff pastry, thawed in fridge
• 1 egg