Cheesy Baked Vegetable Rolls with Creamy Dip - My Homemade Recipe
Golden, cheesy rolls stuffed with zucchini, carrot, and potato, served with a creamy cucumber dip for a delicious meal.
Ingredients
- 1 zucchini, grated
- Salt to taste
- 1 carrot, grated
- 1 potato, grated
- 2 eggs
- 100 grams cheese, grated
- Fresh parsley, chopped
- 2 cloves garlic, minced
- Ground black pepper to taste
- Italian herbs to taste
- Paprika to taste
- 4 tablespoons oatmeal
- 2 tablespoons flour
- Olive oil for frying
- 1 tablespoon sour cream
- 1 tablespoon mayonnaise
- 1 cucumber, finely chopped
- A pinch of salt
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