Turan's Tuna Curry Recipe | Food Network

Ingredients

• 2 tablespoons vegetable oil
• 1/2 onion, minced
• 1/2 green bell pepper, minced
• 2 garlic cloves, minced
• 1 teaspoon minced gingerroot
• 1/2 teaspoon hot Madras curry powder
• 3 (6-ounce) cans tuna packed in spring water, drained
• 1 to 2 green serrano or jalapeno chilies, stemmed, seeded and minced, or to taste
• Salt to taste
• 1/2 lemon or lime, juiced
• 1/3 to 1/2 cup chopped fresh cilantro, or to taste