Gefüllte Paprika mit Grünkernchili - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 70 g Grünkern
- 70 g Zwiebeln
- 1 Knoblauchzehe
- 1 rote Chilischote, frisch
- 400 g passierte Tomaten
- ½ TL Salz
- ¼ TL Pfeffer
- 1 TL Paprika rosenscharf
- 2 - 3 Spritzer Balsamico, dunkel
- 1250 g Wasser
- 3 geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
- 4 Paprika, gemischt
- 70 g Mais
- 150 g Kidneybohnen
- 250 g Reis
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