Ingredients
- 1 Zwiebel
- 2 Knoblauchzehen
- 20 g Olivenöl
- 400 g Lammhackfleisch
- 1 TL Salz
- ¼ TL Pfeffer
- 1 TL Paprika edelsüß
- ½ TL Zimt
- 1 Ei
- 200 g Reis
- 4 Paprika, gemischt
- 500 g passierte Tomaten, konserviert
- ½ TL Pfeffer
- ½ TL Zucker
- 1 TL Oregano, getrocknet
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