Fish Tikka - By Rahat Zaid
Hot and succulent fish tikka. A very flavorsome tikka to be enjoyed as a starter or as a dish dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipemasters.in.
Cooking tools:
- Grill
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Paper towel
- Spoon
- Refrigerator
- Serving platter
Ingredients
- 500 grams fish fillets - cut into cubes
- 1/2 cup hung yoghurt
- 1/2 tsp garam masala powder
- 1 tbsp tandoori masala powder
- 1/2 tsp chilli powder
- 1/2 tsp vinegar
- 1 tbsp oil
- 1 tbsp lemon juice
- 1 tsp pepper
- 1/2 tsp turmeric
- Salt as per taste
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