Salmon San Francisco Style

Ingredients

• 1 1/2 pounds salmon fillets, skin on
• 1 clove garlic, very finely minced
• 1 shallot, very finely minced
• Salt and pepper
• 1/4 cup shallots, minced
• 2 teaspoons garlic, minced
• 1/2 cups white wine vinegar
• 1/2 cups rice wine vinegar
• 1/2 cups white wine
• 1 tablespoon fresh basil, chopped
• 1 tablespoon fresh thyme, chopped
• 1 tablespoon fresh tarragon, chopped
• 1 1/2 tablespoons fresh chives, chopped
• 1 tablespoon fresh lemon thyme
• 6 tablespoons unsalted butter