Tuscan Leek Soup - Pritikin Longevity Center
Tuscan Leek Soup: A hearty, vegetarian soup made with leeks, vegetable stock, and spices, perfect for appetizers or lunches. Enjoy!
Ingredients
- 3 pounds leeks
- 10 cups vegetable stock
- 1 teaspoon garlic
- 1 teaspoon oregano
- 1 teaspoon thyme
- 1 teaspoon black pepper
- 1 teaspoon basil
- 1/2 teaspoon soy sauce (lite)
- 1 teaspoon bay leaf
- 2 quarts milk (skim)
- 2 pounds potatoes (peeled and diced )
- 2 cups soy milk powder
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