Sardine Focaccia Recipe: Delicious, Authentic, and Easy to Make

Sardine Focaccia Recipe: Delicious, Authentic, and Easy to Make

globalseafoods.com

Learn how to make a savory sardine focaccia with this authentic Italian recipe. Perfect as a snack, appetizer, or light meal, it’s bursting with flavor.

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Ingredients

  • All-Purpose Flour (3 cups)
  • Warm Water (1 1/4 cups)
  • Active Dry Yeast (2 tsp)
  • Olive Oil (2 tbsp)
  • Salt (1 tsp)
  • Sugar (1 tsp)
  • Sardines (1 can, wild-caught, packed in olive oil)
  • Garlic (2 cloves, minced)
  • Cherry Tomatoes (1 cup, halved)
  • Red Onion (1 small, thinly sliced)
  • Fresh Rosemary (2 sprigs)
  • Extra Virgin Olive Oil (2 tbsp)

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