Pasta Aglio e Olio | Nathan Hollows
Original Recipe Serves 2 Ingredients 225 g uncooked spaghetti 3 cloves garlic, thinly sliced 1/4 cup olive oil 1/8 teaspoon red pepper flakes, or to taste salt
Ingredients
- 225 g uncooked spaghetti
- 3 cloves garlic, thinly sliced
- 1/4 cup olive oil
- 1/8 teaspoon red pepper flakes, or to taste
- salt and freshly ground black pepper to taste
- 2 tbsp chopped fresh Italian parsley
- 1/2 cup finely grated Parmigiano cheese
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