Japanese Tamago Kake Gohan 🇯🇵 | Flirt Recipes

Ingredients

• 1 cup steamed Japanese rice (short-grain or medium-grain)
• 1 large egg (fresh and preferably pasteurized)
• 1 tablespoon soy sauce
• 1 teaspoon sesame oil (optional)
• Chopped green onions (optional)
• Nori (seaweed) strips (optional)
• A pinch of salt (optional)
• 1 teaspoon mirin (optional, for a touch of sweetness)
• 1 teaspoon rice vinegar (optional, for a bit of tanginess)
• Bonito flakes (optional, for extra umami)
• Wasabi (optional, for a spicy kick)
• Pickled ginger (optional, for a refreshing contrast)
• Shredded nori (optional, for garnish)
• Furikake (Japanese rice seasoning, optional)