Funfetti cake - Master recipes

Name: Funfetti cake - Master recipes
Ingredients: 300g golden caster sugar -; 450g butter, softened -; 1 tbsp vanilla bean paste -; 8 eggs, beaten -; 450g self-raising flour -; 1 tsp baking powder -; 4 tbsp whole milk -; 200g rainbow sprinkles, plus extra to decorate -; 150g softened butter -; 450g icing sugar, sifted -; 180g tub full-fat cream cheese -; 1 tbsp vanilla paste -

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Preheat the oven to 180C/160C fan/gas 4 and grease and line 4 x 20cm cake tins. If you don’t have 4, halve the sponge recipe and bake in 2 batches. Put the sugar, butter and vanilla paste in a...

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