LEP KUCHENS
| 2C Sugar 1 Bottle Karo Syrup (light or dark) 2 Pint Sorgham Molasses (12 oz bottle) 2T Cinnamon (rounded) 1T Cloves 1T Nutmeg 1/2C Cold Water 1T Shortening
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Ingredients
- 2C Sugar
- 1 Bottle Karo Syrup (light or dark)
- 2 Pints Sorgham Molasses (12 oz bottle)
- 2T Cinnamon (rounded)
- 1T Cloves
- 1T Nutmeg
- 1/2C Cold Water
- 1T Shortening (rounded)
- 1/2Pint Sour Cream
- 2T Soda
- 1 1/2T Vinegar
- 1 Pint Chopped Nuts
- 10C Flour
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