Sweet Potatoes with Apples Recipe: How to Make It
This satisfying dish is very welcome at any meal at our house, especially on holidays. The tart apple slices taste so good baked on top of the mild sweet potatoes. —Jean Winfree, Wausau, Wisconsin
Ingredients
- 3 to 3-1/2 pounds sweet potatoes
- 2 tart apples, peeled, cored and cut into 1/4-inch rings
- 1/2 cup orange juice
- 1/4 cup packed brown sugar
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground cinnamon
- 2 tablespoons butter
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