Sweet Potato and Apple Bake | MyPlate
Enjoy the taste of fall with the combination of sweet potatoes and apples in this delicious side dish. Serve with roasted chicken or turkey, and a large green salad.
Ingredients
- 3 1/2 cups canned sweet potatoes, drained (save 2 tablespoons of the liquid)
- 2 cups apples, peeled, cored, and cut into bite-sized pieces
- 6 teaspoons brown sugar (2 tablespoons, packed)
- 1/3 cup chopped nuts (pecans, walnuts or any other type)
- 2 tablespoons flour
- 2 tablespoons unsalted butter, melted
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