Salmon on Greens with Lime-Ginger Dressing
Get your daily dose of omega-3 fatty acid with this lime and ginger flavored salmon dish.
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Cooking tools:
- Citrus press
- Broiler pan
- Baster
- Oven
- Grater
- Peeler
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Plate
Ingredients
- 2/3 cup fresh lime juice (about five limes)
- 1/2 cup honey
- 1/2 teaspoon grated peeled fresh ginger
- 2 (6 oz.) skinned salmon fillets (approx. 1"" thick)
- Cooking spray
- 1/4 teaspoon salt
- 8 cups romaine lettuce salad
- 1 cup sliced peeled mango
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