A Recipe for Sour cherry jam
An inspiring recipe for Sour cherry jam | Debic. A Recipe compiled for and by professional chefs and bakers.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.debic.com.
Ingredients
- 1 kg purée (juice
- pulp) of sour cherries
- 750 g sugar
- 12 g pectin*
- 2 lemons
- the juice
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