Baked Ravioli - Dump and Go Dinner | Once A Month Meals
This Baked Ravioli, essentially lasagna made with ravioli instead of lasagna noodles, is a pasta lover's dream.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at onceamonthmeals.com.
Ingredients
- 3 cups cook Ground Beef
- 26 ounces Tomato Sauce
- 28 ounces Diced Tomatoes, Canned
- 2 tablespoons Italian Seasoning
- 1 teaspoon Black Pepper
- 1 teaspoon Nutmeg
- 25 ounces Ravioli, Beef, Frozen
- 3 cups Mozzarella Cheese, Shredded
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