Brown Sugar Pecan Muffins Recipe
Scoop into greased or lined muffin pans. For topping: combine brown sugar and butter in small bowl until smooth. Spoon over each muffin and sprinkle each with pecans.
Ingredients
- 2 cups flour
- 1 cup sugar
- 1 tsp baking soda
- ¾ tsp cinnamon
- ¼ tsp salt
- ½ cup chopped pecans
- 1 cup buttermilk
- ½ cup canola oil
- 1 large egg
- ½ tsp maple extract
- ½ cup packed dark brown sugar
- 3 tbsp unsalted butter, melted
- ¼ cup finely chopped pecans
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