20-Minute Mashed Potatoes
Preparing an entire meal takes tons of time, so use this recipe for quick mashed potatoes. It goes from cooktop to tabletop in just 20 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.purewow.com.
Cooking tools:
- Potato masher
- Pepper mill
- Peeler
- Chef's knife
- Cutting board
- Pot
- Stove
- Colander
- Mixing bowl
- Measuring cup
- Measuring spoon
- Fork
- Spoon
- Serving bowl
- Microwave
- Refrigerator
Ingredients
- 4 russet potatoes, peeled and finely chopped
- 2 garlic cloves, thinly sliced
- 5 tablespoons butter, divided
- 2 cups whole milk
- 1 tablespoon salt, plus more as needed
- 2 teaspoons freshly ground black pepper, plus more as needed
- ½ cup sour cream
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