Slow-Cooker Mashed Potato Recipe | Food Network UK
This mouth-watering recipe is ready in just 4 hours and 20 minutes and the ingredients detailed below can serve up to 8 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Cooking tools:
- Slow cooker
- Potato masher
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 5 pounds medium russet potatoes, peeled and cut into 1-inch chunks
- 12 tablespoons (1 1/2 sticks) unsalted butter, cut into 1/2-inch cubes
- Salt
- freshly ground black pepper
- 1 cup sour cream
- 1 1/2 to 2 cups milk, warm
- 2 tablespoons sliced chives
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