Dragon Sauce with Sweet and Spicy Flavors (Quick & Easy 10-Min Recipe)
Discover a balance of sweet, tangy, and spicy flavors in this easy Dragon Sauce made with soy sauce, honey, sriracha, and garlic.
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Cooking tools:
- Grater
- Saucepan
- Whisk
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
- Stove
- Airtight container
- Silicone ice cube tray
- Zip-top bag
- Microwave
Ingredients
- 1/2 cup soy sauce
- 1/4 cup honey
- 2 tablespoons rice vinegar
- 2 cloves garlic, minced
- 1 teaspoon fresh ginger, grated
- 1 tablespoon sriracha sauce
- 1 tablespoon cornstarch
- 2 tablespoons water
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