FRESH PEAR CAKE with CARAMEL GLAZE - Alabama Farmers Federation
FRESH PEAR CAKE with CARAMEL GLAZE Ingredients 4 ripe Bartlett pears, peeled and diced (about […]
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Ingredients
- 4 ripe Bartlett pears, peeled and diced (about 3 cups)
- 1 tablespoon sugar
- 3 large eggs
- 2 cups sugar
- 1 1/4 cups vegetable oil
- 3 cups all-purpose flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1 1/2 cups coarsely chopped pecans
- 2 teaspoons vanilla extract
- Caramel Glaze (recipe follows)
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