Classic Cinnamon Buns | Cookies and Salt
Turn your kitchen into a bakery worthy with these classic cinnamon buns. They are soft and fluffy with a rich flavour of cinnamon.
Ingredients
- 200 g plant-based butter
- 0.5 cups brown sugar
- 0.5 cups sugar
- 0.5 tsp salt
- 4 tbsp ground cinnamon
- 50 g yeast
- 2.5 cups plant based milk, room-temperature
- 6 cups flour
- 0.25 cups sugar
- 2 tbsp ground cardamom
- 100 g plant based butter, room-temperature
- 0.5 cups water
- 1 cups plant-based milk
- 1 cups pearl sugar
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