Homemade Blueberry Scones - Oliver's Markets
- Serves: about 1 dozen - Prep Time: 15 minutes - Cook Time: 20 minutes Ingredients - 2 1/2 c. All-Purpose Flour - 1/2 c. Cold Unsalted Butter - 2 tbsp.
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Cooking tools:
- Cookie cutter
- Pastry cutter
- Cooling rack
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
Ingredients
- 2 1/2 c. All-Purpose Flour
- 1/2 c. Cold Unsalted Butter
- 2 tbsp. Coconut Oil OR Vegetable Oil
- 2 Eggs
- 1 tbsp. Baking Powder
- 1/4 tsp. Salt
- 1/3 c. Sugar
- 3/4 c. Heavy Cream
- 1 1/2 c. Fresh Blueberries, washed & dried
- Cane Sugar (for topping, optional)
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