Roasted Heirloom Tomato Baba Ghanoush Recipe | Full Circle
Eggplants and heirloom tomatoes in the summer are just begging to be made into this riff on baba ghanoush.
Keywords
- eggplant
- heirloom tomatoes
- olive oil
- garlic
- lemon
- parsley
Ingredients
- 1 large eggplant
- 3 Heirloom tomatoes
- 1/4 cup tahini, plus more as needed
- 2 garlic cloves, minced
- 2 tablespoon lemon juice
- salt, to taste
- cracked pepper, to taste
- 1 tablespoon extra-virgin olive oil
- 1 tablespoon chopped fresh flat-leaf parsley
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