Asian Chickpea Lettuce Wraps | Food Stuff
Asian Chickpea Lettuce Wraps might be just the hor d'oeuvre you are searching for. Watching your figure? This gluten free, dairy free, lacto ovo vegetarian, and
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodstf.com.
Ingredients
- 2-14oz cans of chickpeas, drained and rinsed
- 1 tbsp thai style chili sauce
- 2 tbsp hoison sauce
- 1 tbsp low-sodium soy sauce
- 1 tbsp olive oil
- 2 tbsp rice vinegar
- 1/2 tbsp sugar
- 1 tsp red pepper flakes
- 1 tbsp sirachi sauce, optional
- 1/2 cup chopped basil, optional
- 6-8 lettuce leaves, Bibb, boston or romaine leaves
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