Süßkartoffel-Spinat-Curry mit Blumenkohlreis - Cookidoo® – the official Thermomix® recipe platform

Name: Süßkartoffel-Spinat-Curry mit Blumenkohlreis - Cookidoo® – the official Thermomix® recipe platform
Total time: 40 min
Ingredients: 450 g Blumenkohl; 20 g Olivenöl; 2 Zwiebeln; 2 - 3 Knoblauchzehen; 1 rote Chilischote, frisch; 2 TL Kreuzkümmelsamen; 3 TL Curry; 600 g Süßkartoffeln; 60 g Tomatenmark; 500 g Wasser; 1 geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht; ½ TL Salz; 2 Prisen Pfeffer; 200 g Blattspinat, frisch

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Ingredients

450 g Blumenkohl
20 g Olivenöl
2 Zwiebeln
2 - 3 Knoblauchzehen
1 rote Chilischote, frisch
2 TL Kreuzkümmelsamen
3 TL Curry
600 g Süßkartoffeln
60 g Tomatenmark
500 g Wasser
1 geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
½ TL Salz
2 Prisen Pfeffer
200 g Blattspinat, frisch

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Süßkartoffel-Spinat-Curry mit Blumenkohlreis - Cookidoo® – the official Thermomix® recipe platform

Ingredients

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