Pumpkin–Chocolate Chip Snack Cake

Pumpkin–Chocolate Chip Snack Cake

www.americastestkitchen.com

Pumpkin Chocolate Chip Snack Cake: A moist, tender cake that melds the richness of chocolate with the warmth of pumpkin spice for a delightful treat.

Keywords

  • Desserts or Baked Goods
  • Make Ahead
  • Cakes
  • ATK Staff Pick
View full recipe on www.americastestkitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.

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Cooking tools:

  • Cooling rack
  • Baking pan
  • Oven
  • Mixing bowl
  • Whisk
  • Spatula
  • Paring knife
  • Plastic wrap

Ingredients

  • 1 cup (5 ounces/142 grams) all-purpose flour
  • 1 tablespoon pumpkin pie spice
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon table salt
  • 1 cup canned unsweetened pumpkin puree
  • 1 cup (7 ounces/198 grams) sugar
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1/2 cup (3 ounces/85 grams) mini semisweet chocolate chips

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