Sticky Garlic Butter Salmon Ridiculously Easy Tasty - Seafood Portal

Ingredients

• 4 (6 oz / 170g) salmon fillets
• 1 tablespoon (15 ml) olive oil
• Salt and freshly ground black pepper, to taste
• 4 tablespoons (57g) unsalted butter
• 4 cloves garlic, minced (about 1 tablespoon)
• 2 tablespoons (30ml) soy sauce (low sodium preferred)
• 2 tablespoons (30ml) honey
• 1 tablespoon (15ml) rice vinegar (or apple cider vinegar)
• 1 teaspoon (5ml) sriracha (optional, for a kick)
• 1 green onion, thinly sliced, for garnish
• Sesame seeds, for garnish (optional)