Leek and Potato Soup - Vegetarian Society

Leek and Potato Soup - Vegetarian Society

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Eating veggie » Recipes » Leek and Potato Soup Leek and Potato Soup

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Ingredients

  • 2 tbsp vegetable oil
  • 1 medium potato, peeled and very finely cubed
  • 450g leeks, washed and chopped
  • 900ml vegetable stock
  • 50g vegan soft cheese with garlic and herbs
  • salt and pepper, for seasoning

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