Vegan Cashew Sour Cream — Easy American Recipe
Make creamy vegan cashew sour cream with just 4 ingredients! This dairy-free alternative is perfect for dips, soups, and sauces. Ready in minutes.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.petitegourmets.com.
Cooking tools:
- Blender
- Food processor
- Fine-mesh sieve
- Mixing bowl
- Colander
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spatula
- Airtight container
- Refrigerator
Ingredients
- 1 cup cashew nuts
- 1 cup water
- 1 tbsp fresh lemon juice
- 1 clove garlic
- 1 tsp sea salt
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Vegan Sour Cream | Recipe Cart
getrecipecart.com
Cashew Sour Cream - Vegan Recipe
vegkit.com
Vegan Sour Cream with Cashews | Recipe Cart
getrecipecart.com
Vegan Sour Cream | Recipe Cart
getrecipecart.com
Vegan Sour Cream | Recipe Cart
getrecipecart.com
Vegan Sour Cream
divinelife.org.au
Vegan Sour Cream Recipe | Samsung Food App
app.samsungfood.com
Vegan Sour Cream Recipe
saymmm.com