Carrot-Tofu Soup with Dill Recipe

Carrot-Tofu Soup with Dill Recipe

recipeland.com

Creamy vegan carrot soup with silken tofu, fresh dill, and red miso blended until velvety smooth. Just 30 minutes, 8 ingredients, and zero dairy. Warm, nourishing, and full of umami.

View full recipe on recipeland.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at recipeland.com.

Share this recipe:

Cooking tools:

  • Saucepan
  • Blender
  • Food processor
  • Stove
  • Ladle
  • Whisk
  • Spoon
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Colander
  • Mixing bowl
  • Serving bowl

Ingredients

  • carrots
  • water
  • salt
  • onions
  • silken tofu
  • dill weed
  • red miso
  • white pepper

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This