Cauliflower Soup with Mustard Seeds and Crispy Onions
– Chefanie

Cauliflower Soup with Mustard Seeds and Crispy Onions – Chefanie

chefanie.com

After supper on Saturday, my brother asked me if a vegan could have eaten the meal. And the truth is MOSTLY YES but ACTUALLY NO, but easily TOTALLY YES. (Learni

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Ingredients

  • 1/2 tablespoon mustard seeds
  • 3 tablespoons olive oil (1 tablespoon for mustard seeds, 1 tablespoon for shallots)
  • 2 shallots, diced
  • 2 heads of cauliflower, cut into florets
  • 2 quarts of (chicken or vegetable) stock
  • Salt
  • Pepper

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